Category Diwali Sweets

7 Cup Burfi – 7 Cup Cake – Easy Diwali Sweet

November 10, 2020 Diwali SweetsHoli RecipesSweets/Desserts  15 comments

7 Cup Burfi is an easy sweet to make for Diwali or any other special occasion. This is the first sweet I successfully made without my mom’s help after marriage. The procedure is very simple too. No sugar consistency is needed. You just need to mix 7 cups of ingredients together and slowly cook it. I pretty much told the recipe here itself!! Now u know why it is called 7 Cup Burfi. So trust me this is a perfect sweet to make for beginners. Recipe updated with video.. Do try my Besan Laddu if interested.

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Horlicks Burfi – Bournvita Burfi – Boost Burfi

November 6, 2020 Diwali SweetsSweets/Desserts  No comments

Horlicks Burfi! Yes You read it right! 🙂 This Burfi is a melt in the mouth burfi made with besan/chickpea flour as the base along with Horlicks. See tips section if you are not a fan of Horlicks. I had a pack of Horlicks lying in my pantry since a long time. Made good use of it here. All of us loved it. This is a simple sweet which even beginners can try. Do check out the quick video. Check Mysore Pak recipe if you are interested.

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Besan Ladoo – Besan Laddu – How to make Besan Ladoo

February 11, 2020 Diwali SweetsSweets/Desserts  No comments

Besan Ladoo or Besan Ke Laddu has been in my to do list since a long time. Finally made it with video 🙂 Its so simple to make. Trust me all u need is just 30 mins and Tadaaa these melt in the mouth golden beauties would be ready! Ingredients are simple too. The key to the best Besan Ladoo is roasting the besan or chickpea flour perfectly else it would not taste good. Scroll down to see all the tips and tricks. Do check my favourite Coconut Laddu too.

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Badam Cashew Burfi – Kaju Badam Katli

October 20, 2019 Diwali SweetsSweets/Desserts  No comments

Badam Cashew Burfi or Katli whatever u call it is an exotic sweet that calls for very less ghee. To be precise just a teaspoon or two. This Badam Cashew Burfi is a simple one, meaning NO SUGAR SYRUP CONSISTENCY is required making it doable even for beginners. Can be made in just 20 mins so not much kitchen time during this busy festival season. How easy is that?! I have already posted a similar recipe of Kaju Katli but with 1 string consistency. Tried this version without that and came out perfect too. Check out the video..

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Apple Halwa – Halwa Recipes

May 22, 2019 Diwali SweetsHalwa RecipesHoli Recipes  No comments

Apple Halwa – Yes! This was in my to do list since a long time. But did not get a chance to make it. Last week had a pooja at home. Was left over with a lot of apples. Was really wondering what to make and suddenly remembered this. So made this super-yummy Apple Halwa. Alright! A few tips to select apples for this halwa. Make sure the apples are juicy and sweet. Green Apples would definitely not work for this halwa. If at all u end up buying some sour/tart apples, try this Apple Thokku then 🙂 Hehe U have an option to pick between sweet or spicy!

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Bread Halwa – How to make Bread Halwa

March 6, 2019 Halwa RecipesHoli Recipes  No comments

Bread Halwa is a such a simple sweet to make for sudden cravings or surprise guests. I had a few bread slices that was about to get stale. So made this quick halwa and it tasted just yumm! Nobody at home was able to find out that this was made out of bread. The best part is that all the ingredients needed for this halwa will usually be able in your pantry. No fancy ingredients needed. My favourite halwa is Potato Halwa. But unlike that halwa this can be made in just 20 mins. Recipe with video… 🙂

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Pista Badam Burfi – Burfi Recipes

November 5, 2018 Diwali SweetsHoli Recipes  No comments

Wishing u all a very happy Diwali. I am sure all of you are ready with your preparations. This Pista Badam Burfi is a simple last minute sweet for all those busy people. This version is made with condensed milk. All u need are a few simple ingredients. If u do not want to use condensed milk, check my Kaju Katli recipe and replace it with pista/badam powder. Unlike other traditional sweets like Mysore Pak this does not need a lot of ghee. This can be made in 15-20 mins. Post with video..

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Coconut Burfi – Thengai Burfi

October 29, 2018 CoconutDiwali SweetsHoli Recipes  2 comments

Coconut Burfi is a very simple and quick to make sweet. With Diwali coming up, I have just started my preparations. This can be made in about 30 mins and suits well if u are looking for a quick one. All u need are simple ingredients. There are a few variations that u can try too – browse down to the tips section. This is a traditional version. Check my Coconut Laddu which uses condensed milk and can be made in just 15 mins. Post with video 🙂

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Kasi Halwa – White Pumpkin Halwa

July 19, 2018 Diwali SweetsHalwa RecipesHoli RecipesPumpkin/White PumpkinSweets/Desserts  One comment

Kasi Halwa is a very popular South Indian Halwa served in weddings. It is nothing but Halwa made out of grated white pumpkin (also known as ash gourd). The only job is to grate white pumpkin. It can be made very quickly and easily. Does not require a lot of ghee unlike this Atta Halwa. Love the glossy texture of this Halwa. I have had no plans of making this halwa at home as we hardly get White Pumpkin here. So when I happened to see it during my shopping, was so excited that I almost bought half of a big sized pumpkin. Only after reaching home did I realise the weight & price. Its so damn costly here 🙁  But after making this halwa, was so happy and totally forgot everything 🙂

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Atta Halwa – Whole Wheat Flour Halwa

March 15, 2018 Diwali SweetsGokulashtami RecipesHalwa RecipesHoli RecipesSweets/Desserts  4 comments

Atta Halwa or whole Wheat Flour Halwa is an easy sweet/dessert that can be made in less than 20 mins. This is a no fail recipe. With just 3 ingredients, this is a quick sweet for sudden cravings or any special occasion. This halwa is smooth, moist & it will just melt in your mouth. My mom makes this when she makes ghee. She uses the same pan in which she makes ghee to make this Atta Halwa, the idea being – ghee sticking to the pan will not go waste. Am wondering myself, how I missed to post this recipe here for so long. Anyways here it is, the humble Wheat Flour Halwa. This is a very good combo with Poori in North India.

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