Category Diwali Snacks

Poha Chivda – Poha Mixture – Aval Mixture

October 22, 2019 Diwali Snacks, Holi Recipes  No comments

Poha Chivda is nothing but Poha Mixture. In normal mixture Om Podi is the base, here Poha/Aval is the base. This is a super simple snack for Diwali. It can be made very quickly and it gets finished quickly too. hehehe.. All u need is to keep all the ingredients ready before u start deep frying. Then fry them one by one, add seasoning and give a good mix. Tadaaa!! Poha Mixture will be ready in no time. I think I told the recipe here itself. Have a look at the video.

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Ribbon Pakoda – Ola Pakoda – Ribbon Murukku

October 9, 2019 Diwali Snacks, Gokulashtami Recipes, Savoury Snacks  2 comments

Ribbon Pakoda or Ola Pakoda is an ideal snack recipe for Diwali. This is one of my favourites since childhood along with this Thengai Paal Murukku. It is also known as Nada Thenkuzhal/thukkada. This is a perfect tea time snack and for kids snacks box too. I had posted this long long ago. Now have updated with new pics and video 🙂 With Diwali arriving in a couple of week’s time, lets switch on the Diwali mode with this crunchy, savoury snack

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Kara Sev – Besan Sev

February 4, 2019 Diwali Snacks, Snacks / Starters  No comments

Kara Sev is an Indian snack made with besan/chickpea flour. It is a crunchy,easy to make snack. Perfect for special occasions like Diwali or even as a tea time snack. Usually it is made by pressing the dough on a perforated ladle directly into hot oil. I have used a murukku press for convenience. Do check my plain Sev/Om Podi recipe too. Savoury snacks are always a favourite at home. It just vanishes very soon. So do not have to wait for a special occasion to make it. Recipe with video.

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Thengai Paal Murukku – Coconut Milk Murukku

November 2, 2018 Coconut, Diwali Snacks, Gokulashtami Recipes  No comments

Thengai Paal Murukku or Coconut Milk Murukku is a flavourful murukku variety made with the rice flour + urad dal flour/pottukadalai mavu along with coconut milk. The addition of coconut milk gives a unique flavour. Fresh coconut milk would create the magic. Once u have extracted the coconut milk, it is a breeze to make this snack. I have posted a few varieites of murukku earlier. Cashew Murukku is a family favourite though! Recipe with video..

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Poondu Murukku – Garlic Murukku

December 7, 2017 Diwali Snacks, Gokulashtami Recipes, Savoury Snacks  3 comments

Poondu Murukku / Garlic Murukku is a flavourful crunchy snack perfect for tea time. I had this post lying in my draft since Diwali. Did not find time to post it then. But this is not only meant for Diwali, can be had during normal times too. Its a simple procedure. Have made it like a round, proper murukku. If u find it difficult pls refer the video to make it randomly too. Video with both the methods. Do try my Butter Murukku & Potato Murukku too. Both are my favourites 🙂

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Besan Murukku – Kadalai Mavu Murukku

October 9, 2017 Diwali Snacks, Gokulashtami Recipes, Savoury Snacks  No comments

Am sure you all are busy preparing for Diwali. Me too. This year lets begin with a kara kara muru muru snack. Yes Besan Murukku is an easy, crunchy murukku perfect for the season. Usually murukku is made with a combo of rice flour & urad dal or gram dal flour. This is quite a different variety compared to it. It is spicy, though u can adust spice levels as per your preference. Recipe with video..

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Masal Vadai – Paruppu Vadai – Masala Vadai

January 31, 2017 Diwali Snacks, Navaratri Special, Snacks / Starters  5 comments

Masal Vadai is a popular South Indian tea time snack. It is very commonly available in the local tea shops there. I should say it smell’s divine if u happen to be near a tea shop when they make it. It is perfect on a rainy day with a hot cup of coffee or tea. It’s also called Paruppu Vadai. Usually some people do not prefer to add fennel seeds. U can skip it if u don’t want.. The only planning u need to do is the soaking of chana dal. If that is done the rest of the process can be done in 15-20 mins. Medhu Vadai Recipe HERE.

Now to the recipe...

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Bajji Recipe – Vazhakkai Bajji – Aloo Bajji

November 9, 2016 Diwali Snacks, Snacks / Starters, Vazhakkai/Raw Banana  8 comments

Bajji is a totally addictive snack, especially in a cold/rainy weather. U can use quite a few veggies in making Bajji. I have showed how to make Vazhakkai Bajji and Potato Bajji in this post. The other veggies that u can use are onion, brinjal and Bajji Milagai (chillies specially for making Bajji). My personal favourite is with potato. 🙂 Though u do not need any special ocassion to make these deep fried goodies, we usually make it on Diwali too.

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Potato Sev – Aloo Sev Recipe

October 24, 2016 Diwali Snacks, Holi Recipes, Potato Recipes, Savoury Snacks  4 comments

With Diwali around the corner, am sure all of you will be busy preparing sweets and snacks. This Potato Sev is yet another addictive snack for Diwali. Potato is the hero of this Potato Sev recipe. It is spicy and full of bursting flavours. Not much preparation is needed for this. If you want to make it as a Plain Sev click HERE for the recipe. I made a small batch of this Aloo Sev and it just vanished in a couple of days 🙂 Recipe with full video, so beginners check it out!!

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Thattai – Easy Thattai Recipe

October 19, 2016 Diwali Snacks, Gokulashtami Recipes, Savoury Snacks  4 comments

Thattai is a savoury snack that can be made for Diwali or as a tea time snack, though I make it only during Diwali. Savoury snacks are always a hit at home. As I am the only sweet toothed here 🙂 So these kind of snacks will be finished in no time. This Thattai recipe is an instant one that can be made with store bought rice flour. This is yet another full video recipe for Diwali 🙂

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