KARTHIGAI DEEPAM RECIPES
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Author – Sundari Nathan
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Aviyal Recipe – How to make Aviyal
November 8, 2013
Kootu / Poriyal Varieties, Pongal Recipes, Tamil New Year Recipes 
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Aviyal is a traditional South Indian recipe which is made with mixed vegetables, coconut, curd and tempering with coconut oil. This is a must have dish for us during Pongal festival. There are many ways of making this, So here comes my version. Chow Chow Kootu is another favourite in the family.
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