Category Navaratri Special
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Keerai Vadai – Spinach Vada (with urad dal)
March 9, 2015 Keerai/Spinach, Navaratri Special, Pillayar Chathurthi Recipes, Pongal Recipes, Snacks / Starters, Tamil New Year Recipes
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Vadai is a popular South Indian snack. This Keerai Vadai is a perfect tea time snack. Its crispy outside and soft inside. Usually in the local tea shops they make it as masal vadai/paruppu vadai (with chana dal). I prefer it with urad dal as Chotu likes the Medhu Vadai best!! So I am more than happy to make this as I can add some spinach leaves to it Its the best snack to have on a cold/rainy day over a cup of coffee or tea.
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Aval Sakkarai Pongal – Poha Sweet Pongal
January 11, 2015 Gokulashtami Recipes, Navaratri Special, Pongal Recipes, Sweets/Desserts, Tamil New Year Recipes
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Aval Sakkarai Pongal is the quickest sweet that can be made during festivals. As Pongal festival is approaching I thought of posting this recipe. Unlike the usual Sakkarai Pongal, there is not much cooking involved in this recipe. It is very easy with just a very few ingredients..
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Sweet Kuzhi Paniyaram – Sweet Appam (with rava)
December 3, 2014 Gokulashtami Recipes, Karthigai Deepam Recipes, Navaratri Special, Pillayar Chathurthi Recipes, Sweets/Desserts
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Sweet Kuzhi Paniyaram is a popular South Indian snack. I have already posted a savoury version of Kuzhi Paniyaram earlier.This is an instant sweet version that is perfect to be made for Karthigai Deepam which falls on 5th Dec – this friday. I usually make Nei Appam, which is an instant version too.This Sweet Kuzhi Paniyaram is crisp outside and extremely soft inside. Its totally divine when served hot/warm, satisfies sudden sweet cravings too.
Now to the...
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Moong Dal Payasam – Paruppu Payasam
November 27, 2014 Gokulashtami Recipes, Karthigai Deepam Recipes, Navaratri Special, Pillayar Chathurthi Recipes, Shivaratri Recipes, Sweets/Desserts, Tamil New Year Recipes
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I love any kind of payasam, or any sweet for that matter. Moong Dal Payasam / Paasi Paruppu Payasam is a very easy South Indian payasam (kheer). As Karthigai Deepam is on Dec-5th, thought of posting this payasam recipe. My version of Moong Dal Payasam is with coconut milk. It is very flavourful and just tastes divine.
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Semiya Kesari – Vermicelli Kesari
September 22, 2014 Navaratri Special, Sweets/Desserts
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Kesari is a delicious Indian sweet made with rava/sooji or semiya/vermicelli. This Semiya Kesari is a very easy and quick sweet. I usually make this when we have sudden sweet cravings. Not much ghee is required unlike the other sweets. This comes to the rescue when u have unexpected guests as this can be made with the regularly available ingredients in your pantry. Kids would love it too.
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Chana Sundal – Chickpeas Sundal
September 19, 2014 Navaratri Special, Pillayar Chathurthi Recipes
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Chana Sundal is Chickpeas Sundal/Kondakadalai Sundal. We normally make it during Navaratri. As Navaratri is approaching I thought of posting this recipe. This Chana Sundal is a very simple one. Apart from the over-night soaking time u can make this very quickly. This also serves as a healthy evening snack.
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Puli Aval – Tamarind Poha (Upma)
April 15, 2014 Bachelor Friendly Recipes, Breakfast/Dinner, Navaratri Special, NO Onion NO Garlic
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Aval / Poha is flattened rice. It is very easily digestible and can be cooked in a jiffy. This puli aval is our family favourite. I usually make this when we get bored with the normal idli/dosa or especially when I am tired/lazy, this comes to my rescue. I have already posted an aval/poha upma recipe earlier. This is yet another delicious upma recipe…
Now t...
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Medhu Vadai – Ulundu Vadai- How to make Medhu Vadai
January 18, 2014 Diwali Snacks, Karthigai Deepam Recipes, Navaratri Special, Pillayar Chathurthi Recipes, Pongal Recipes, Snacks / Starters, Tamil New Year Recipes
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Medhu Vadai – Ulundu Vadai is a traditional South Indian favourite recipe. A festive menu in South India definitely includes Medhu Vadai & payasam. It is crispy outside & soft inside. It not only goes well with a lunch menu but also with idli, pongal..
Now to the re...
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Peanut Sundal – Masala Kadalai Sundal
October 10, 2013 Navaratri Special, NO Onion NO Garlic
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Peanuts are very healthy. This Peanut Sundal is yet another easy sundal variety for Navratri, with a dash of amchur which is nothng but dry mango powder. Thenga, Manga, Pattani sundal is a very famous sundal that is sold in Chennai beaches. I simply love it and wanted that taste, but unfortunately could not grab a mango. So used mango powder. U can serve this is an evening snack. This protein rich sundal can be given to kids as well.. Although I am not a big fan of peanuts, I like this crunchy, tangy Peanut Sundal. Likewise try my Green Gram Sweet Sundal.
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Sweet Appam / Instant Nei Appam
October 8, 2013 Gokulashtami Recipes, Karthigai Deepam Recipes, Navaratri Special, Pillayar Chathurthi Recipes
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Sweet Appam or Instant Nei Appam is a very easy to make sweet during festival seasons. Perfect for Navaratri or Karthigai. Above all this version does not require any soaking or grinding. You can make it with the usually available ingredients from your kitchen. U just need to mix some ingredients, and shallow fry it in a paniyaram pan. How cool is that?!? Likewise do try my Rava Sweet Paniyaram as well. While there are many methods of making sweet appam this is with whole wheat flour. Guilt free right ?
Now to the recipe.
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