how to make methi paratha tagged posts

Methi Roti – Thepla – Methi Paratha

December 3, 2013 Bachelor Friendly Recipes, Breakfast/Dinner, Kids Bay, NO Onion NO Garlic, Roti/Paratha  One comment

Methi Roti or Methi Thepla is a simple & nutritious flat bread made with wheat flour & methi leaves (fenugreek leaves or vendhaya keerai) . It stays softer for a long time making it an ideal lunch box item. It does not require any side dish as such. It can be had with pickle or a simple raita, Or it can be ahad with this simple Dal Fry. If u are wondering if methi leaves would give a bitter taste to the roti, trust me, it will not.

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