Potato Bread Roll – Bread Roll

April 2, 2018 Bread RecipesKids BaySnacks / Starters  3 comments

Potato Bread Roll is a simple, yet mouth-watering snack perfect for the evenings along with a hot cup of tea. They are crispy outside with a spicy potato filling. It is a very easy and kids friendly recipe. U can use fresh/left over or brown/white bread. Anything would work well. Its a no fail recipe. We are not going to deep fry these goodies, so it can be enjoyed as a guilt free snack. U can use a number of variations in the filling. Look out for it in the tips section.

Here is the video..

 

Now to the recipe..

 

Potato Bread Roll My Magic Pan

 

[Preparation Time-15 mins : Cooking Time- 30 mins ]

Potato Bread Roll Ingredients:

  • Bread slices – 6 to 8
  • Potato – 1 & 1/2 cups (boiled & mashed)
  • Green peas – 1/4 cup
  • Salt – as needed
  • Oil – 1 tsp + as needed to shallow fry
  • Butter – as needed (melted)
  • Chilli powder – 1 tsp
  • Amchur powder – 1/8 tsp
  • Garam Masala powder – 1/2 tsp
  • Chaat Masala powder – 1/2 tsp
  • Turmeric powder – 1/4 tsp
  • Cumin seeds – 1/2 tsp
  • Coriander leaves – few

 

Potato Bread Roll My Magic Pan

 

Method:

  • Heat a pan with oil and temper with cumin seeds. Add boiled/mashed potato, green peas( I used frozen) along with salt, chilli powder, turmeric powder, chaat masala powder & garam masala. Mix well so that all the ingredients blend well.

  

  • Add freshly chopped coriander leaves and mix well. Keep it aside. Stuffing is ready. Take a bread slice and trim the edges. Flatten it with a roller pin.

  

  • Place the filling like a log. Roll the bread tightly and brush the edges with water. Seal the edges. The water will help the edges to stick together.

  

  • Heat a pan with oil (just about a couple of tbsps will be enough). Place the sealed bread rolls in it. Brush it with melted butter and cook evenly on all sides until golden brown and crisp.

  

 

Thats it! Yummy Stuffed Bread Rolls ready!

Serve hot with ketchup.

 

Potato Bread Roll My Magic Pan

 

Tips:

  1. U can use any of your favourite fillings like paneer, mixed vegetables. Just be creative. Cheese can be added too.
  2. U can smear some green chutney on the bread and then stuff the filling.
  3. Brown or white bread can be used.

 

Potato Bread Roll My Magic Pan

 

– By Sundari Nathan

3 comments to Potato Bread Roll – Bread Roll

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